Description
Delicious homemade calzones filled with a creamy ricotta and spinach mixture, perfect for a cozy dinner or a fun party snack!
Ingredients
- ricotta cheese
- spinach
- pizza dough
- mozzarella cheese
- salt
- pepper
- olive oil
- marinara sauce (for serving)
Instructions
- Make a few small slits on the top of each calzone to allow steam to escape during baking.
- Bake in the preheated oven for 15-20 minutes, or until the calzones are golden brown and cooked through.
- Once baked, remove from the oven and let them cool for a few minutes before serving.
Notes
- Feel free to customize the filling with your favorite ingredients, such as cooked meats or different vegetables.
- These calzones can be frozen before baking. Just thaw and bake when ready to enjoy!
- Serve with marinara sauce for dipping for an extra flavor boost!
- Prep Time: 20 minutes
- Cook Time: 20 minutes