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Cottage Cheese Cheesecake: A Deliciously Healthy Dessert Recipe


  • Author: Dottie
  • Total Time: 300 minutes
  • Yield: 8-10 servings

Description

This creamy cottage cheese cheesecake boasts a buttery graham cracker crust and a smooth filling, making it an ideal dessert for any occasion. Topped with a tangy sour cream layer and fresh fruit, it’s a delightful treat that will impress your guests!


Ingredients

  • Cottage cheese
  • Ricotta cheese (optional)
  • Graham cracker crumbs
  • Butter
  • Sugar
  • Eggs
  • Sour cream
  • Vanilla extract

Instructions

  1. Serve the cheesecake chilled, garnished with fresh fruit or fruit compote if desired.
  2. Enjoy!

Notes

  • For a richer flavor, you can substitute half of the cottage cheese with ricotta cheese.
  • Make sure all your ingredients are at room temperature for the best mixing results.
  • This cheesecake can be made a day in advance, making it a great option for gatherings.
  • Prep Time: 30 minutes
  • Cook Time: 60 minutes