Description
This Coconut Milk Brazilian Lemonade is a creamy and refreshing drink that blends fresh lime juice, sweetened condensed milk, and coconut milk. Perfect for summer gatherings, it offers a delightful tropical twist on traditional lemonade, making it a crowd-pleaser for any occasion.
Ingredients
Scale
- 1 cup fresh squeezed lime juice (about 4–6 limes)
- 1 cup sweetened condensed milk
- 1 cup coconut milk
- 4 cups cold water
- 1/2 cup granulated sugar (adjust to taste)
- Ice cubes
- Lime slices (for garnish, optional)
- Mint leaves (for garnish, optional)
Instructions
- Squeeze the Limes: Roll the limes on a countertop to release the juice. Cut in half and use a citrus juicer to extract about 1 cup of fresh lime juice. Strain to remove seeds and pulp.
- Gather the Other Ingredients: Measure out the sweetened condensed milk, coconut milk, and granulated sugar.
- Combine Lime Juice and Sweetened Condensed Milk: In a large mixing bowl or pitcher, mix the lime juice and sweetened condensed milk using a whisk or hand mixer until well combined.
- Add Coconut Milk: Pour in the coconut milk and whisk until fully incorporated.
- Incorporate Cold Water: Gradually add the cold water, stirring well. Taste and adjust sweetness with more sugar if desired.
- Chill the Mixture: Cover the pitcher and refrigerate for at least 30 minutes to allow flavors to meld.
- Prepare the Glasses: Fill serving glasses with ice cubes.
- Pour the Lemonade: Stir the chilled mixture and pour over the ice-filled glasses, filling them about three-quarters full.
- Garnish: Garnish with lime slices and mint leaves for an extra touch.
- Serve and Enjoy: Serve immediately while cold and refreshing.
Notes
- Adjusting Sweetness: Start with 1/4 cup of sugar and add more if needed based on your taste preference.
- Using Fresh Ingredients: Fresh limes provide the best flavor; avoid bottled lime juice.
- Coconut Milk Variations: Use light coconut milk or coconut water for a lighter drink.
- Blending for Creaminess: Blend the mixture for a frothy texture if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes